It's an Easter morning tradition in the Duwell house to eat "egg mush" for breakfast. It's a simple mixture of hard-boiled eggs and cider vinegar. We only eat it once a year. Now that Sophie is eating table food, we gave her a bite.
As you can see... she DID NOT like it. This face-making went on for probably 3 minutes straight. I felt bad for her, but we just couldn't stop laughing. Poor thing. This picture captured her misery perfectly -- misery you might expect from trying the taste of cider vinegar for the first time. Luckily, she's a tough cookie and will still take food from a spoon. For a while, I wasn't sure she ever would again. :)